Get a Local Spiny Lobster for your holiday feast! Available live or steamed 🦞
PS our holidays hours 🎄🎁🎅🏼 ⬇️
Monday 12/22: 10am-5pm (all pre-orders must be in by 5pm)
Tuesday 12/23: 10am-5pm
Wednesday 12/24: 10am-3pm
Thursday 12/25: CLOSED
Friday 12/26: 10am-5pm
@dry_aged_fish_guy shares why ike jime is essential to and how @seremonifish is changing the game
#dryagedfish #ikejime #blackcod #fishmonger #fishbutchery
IWASHI / SARDINE - rich, oily and slightly sweet. Enjoy it grilled, friends or pickled in vinegar
#sardine #iwashi #fishmarket
HAMACHI / BURI - mild, slightly sweet flavor and a rich, succulent taste (especially during colder months when its fat content is higher)
Popular raw but it can be grilled, baked, or steamed. Pairs well with ponzu
#hamachi #buri #dryagedfish #fishmarket #fishfacts
@seremonifish and @jointseafood are teaming up to bring something special to home cooks: a Dry Aged Miso Beer Black Cod kit, marinated and ready for the oven.
We took out the guesswork so you can enjoy some truly delectable dry aged fish this holiday season. Available for purchase @jointseafood
#dryagedfish #blackcod #seremoni #misoblackcod #mealkit #shermanoaks
OTORO / the highest fat content of any part of the tuna / has a creamy and soft texture that melts in your mouth due to its high fat content/ rich, creamy, and buttery flavor with a hint of sweetness
#otoro #dryagedfish #tuna
KINMEDAI / popularly enjoyed braised in soy sauce, sake, mirin, and ginger or aburi style sushi with its skin lightly torched to tenderize it and release its rich, buttery oils and subtle smoky aroma
#kinmedai #dryagedfish #japanesefish #aburi
Dry aged Shima Aji / get it Mori Mori style (sashimi sliced)
Features a crisp texture and a subtle sweetness, with a clean finish and umami notes
#dryagedfish #shimaaji #aji
Teamwork makes the (dry aged fish) dream work 🐟
#dryagedfish #fishmongers #fishmarket #smallbiz #shermanoaks
BINCHO SUNDAYS / complimentary grilling service
- we’ll grill any purchase from our market for free!
- every Sunday from 12-4p
- orders come with cabbage & housemade sauce
- rice & pickles available for purchase
#binchotan #grilling #fishmarket #dryagedfish #free
Fish butchery 🤝 @truekingsonly
#fishshop #fishmarket #fishmonger
Dry aged fish…locked and loaded 🪝🔪 What’s your order?
#fishmarket #fishmonger #dryagedfish #fishbutchery #fishreels #fishporn #fishlife
@alunarlanding wants a minute to talk to you about our lord and savior…dry aged fish
#dryagedfish #fishmonger #fishmarket #shermanoaks
Dry aged kinki from Japan is back / this prized fish is great aburi-style, simmered, baked or grilled / meat is rich and buttery
#kinki #kinkifish #dryagedfish #fishmarket #fishmonger
Bincho Sundays! Our COMPLIMENTARY grilling service is now available every Sunday from 12-4pm.
Purchase your favorite seafood from our market and we’ll grill it over Japanese Ogatan for free! Each grilled item comes served atop shredded cabbage in a to-go container, finished with our house-made sauce. Rice and pickles will be available for purchase too!
Hell yeah…just watch how we do 🪝🐟🔪
#fishmarket #fishmonger #dryagedfish #fishbutchery #fishreels
Dry-aging fish isn’t just about time in a dryager—it starts before that. Cleaning, prepping, and creating the perfect conditions make all the difference
#dryagedfish #fishmonger #fishbutchery #fishmarket
Can any of our butchers eyeball the perfect one pound piece of fish?
#fishmarket #fishbutchery #dryagedfish #fishreels #fishmonger
A little fish butchery ASMR 🔊
#fishmarket #asmr #fishbutchery #dryagedfish #knifeskills
Barramundi / silky, buttery, and rich with a sweet flavor / super versatile and can be grilled, pan fried; roasted and deep fried (the skin crisps up really nice!)
